Why the cereal aisle is getting so swole

Protein is having a moment, and big packaged food brands like General Mills are keeping up. An article I read that fascinated me on New York Magazine’s Grub Street looks at how big brands synonymous with carbs — Wheaties and Cheerios, for example — are trying to muscle their way into the latest craze for…

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A millennial engineer dreamed of a walkable small town with big-city vibrancy. So, she’s building it herself.

Edge Esmeralda, pictured above, is a pop-up retreat that represents what the future town of Esmeralda hopes to be. Devon Zuegel graduated from Stanford and moved to San Francisco in 2016 for her software engineering career. Then, the pandemic hit. Zuegel and her husband temporarily relocated to Chautauqua, the New York lake resort town where…

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My great-grandfather was a blue-collar worker whose 2 favorite savings tricks are still helping my family put away money

The author, Alesha Billie. Coming from a long line of blue-collar and self-employed workers, I’m no stranger to the challenges of saving money. The biggest misconception about “savings” is that it has to start out big. When someone mentions they have savings, many of us automatically think they have hundreds, thousands, or even hundreds of…

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